The grape varieties and characteristics of Haute Côte de Beaune
Grape varieties and terroir
The wines of the Haute Côte de Beaune are primarily produced from two iconic Burgundy grape varieties: Pinot Noir for red wines and Chardonnay for white wines. These benefit from a cooler climate and varied soils, ranging from limestone to clay, which imparts finesse and aromatic complexity to the wines.
Origins and history
The vineyards of the Haute Côte de Beaune have a rich history, dating back to the medieval period when monks were the primary vine cultivators. Over time, viticulture has developed and taken on significant economic importance in the region.
Area and production
Today, the Haute Côte de Beaune accounts for about 710 hectares of cultivated vineyards. The winemakers of this region utilize the terroir to produce wines that are appreciated not only in France but around the world. These wines are known for their quality and their ability to age well, gaining richness and complexity over the years.
The wines of Haute Côte de Beaune from Domaine Boris Champy}}A commitment to quality and authenticity
Domaine Boris Champy is a notable player in the Haute Côte de Beaune, renowned for its commitment to sustainable and biodynamic viticulture methods. The domain stands out for its limited production of high-quality wines that fully express the unique character of their terroir.
Production philosophy
Boris Champy, the owner, emphasizes the importance of environmentally friendly techniques for cultivating his vines. This includes minimal use of chemicals and the adoption of practices that promote the health of the soil and plants. The result is wines that are not only pure and expressive but also respectful of nature and the consumer.
Range of wines
The wines of the Haute Côte de Beaune from Domaine Boris Champy are characterized by their finesse and elegance. The reds are often praised for their silky texture and red fruit aromas, while the whites offer remarkable freshness with floral and mineral notes. These wines reflect the authenticity and passion of the domain for wine.